Enriched Gluten Free Foods

The following are manufacturers of specially formulated enriched gluten-free foods

Ener-G Foods

Seattle, WA

Phone: 800-331-5222

Website: ener-g.com

Products: A variety of breads, buns/rolls/muffins, pizza crust, and other cereal foods are enriched with thiamin, riboflavin, niacin, folic acid, and iron.

Breads: Seattle brown loaf, corn loaf, new light brown rice loaf, light white rice loaf, light tapioca loaf, raisin loaf with eggs, brown rice loaf, egg-free raisin loaf, Papas loaf, rice starch loaf, white rice loaf, four flour loaf, tapioca loaf, white rice flax loaf

Buns/Rolls/Muffins: Tapioca hamburger buns, Seattle brown hamburger buns, brown rice hamburger buns, tapioca dinner rolls, white rice hamburger buns, tapioca hot dog buns, brown rice English muffins

Pizza Crust: Rice pizza shells

Other: Pound cake, brownies, doughnut holes, plain doughnuts, plain croutons, bread crumbs, broken melba toast

Enjoy Life Foods 3810 River Rd. Schiller Park, IL 60176 Phone: 888-503-6560 Website: enjoylifefoods.com

Products: A variety of bagels, granola cereals, and snack bars are enriched with the B vitamins thiamin, riboflavin, niacin, folate, B6 and C, as well as the minerals magnesium, iron, and calcium. Bagels: Classic original and cinnamon raisin varieties Granola Cereals: Cinnamon Crunch, Very Berry Crunch, and Cranapple Crunch Snack Bars: Caramel Apple, Cocoa Loco, and Very Berry

Glutino

Laval, QC, Canada Phone: 800-363-3438 Website: glutino.com

Products: A variety of breads, bagels, and other cereal foods are enriched with thiamin, riboflavin, niacin, vitamin B6, iron, and calcium. Breads: Premium bread with flaxseed, Premium bread with fiber, Premium corn bread, Premium cinnamon raisin bread

Bagels: Premium sesame bagel, Premium cinnamon raisin bagel, Premium plain bagel, Premium poppy seed bagel Pizza Crust: Premium pizza crusts

Heartland's Finest

24291 Veterans Memorial Hwy.

Hilman, MI 49746

Phone: 888-658-8909

Website: heartlandsfinest.com

Products: One of its flours is enriched with thiamin, riboflavin, niacin, folic acid, and iron. Flour: New Performance Blend flour

Kinnikinnick Foods, Inc. 10940-120 Street

Edmonton, AB, Canada T5H 3P7 Phone: 877-503-4466 Website: kinnikinnick.com

Products: A variety of breads, buns/muffins, bagels, and pizza crusts are enriched with thiamin, riboflavin, niacin, folic acid, and iron. Breads: White sandwich bread, brown sandwich bread, cheese tapioca bread, Italian white tapioca bread, Many Wonder multigrain rice bread, raisin tapioca rice bread, Robins honey brown rice bread, tapioca rice bread, True Fiber multigrain rice bread, yeast-free tapioca bread Buns/Muffins: Tapioca rice English muffins, tapioca rice hamburger buns, tapioca rice hot dog buns, tapioca rice multigrain seed and fiber buns, tapioca rice tray buns Bagels: Tapioca rice cinnamon raisin bagels, tapioca rice New York style plain bagels, tapioca rice sesame bagels Mixes: Tapioca rice bread mix Pizza Crust: Ready-made crusts only

Maple Grove Food and Beverage 8175 Winston Churchill Blvd. Norval, ON, Canada L0P 1K0 Phone: 905-451-7423

Website: maplegrovefoods.com

Products: A variety of pasta products are enriched with B

vitamins and iron. Pasta: Pastariso brown rice fortified spaghetti, Pastato potato gluten-free elbows, Pastato potato gluten-free spaghetti

Perky's Natural Foods 3810 River Rd. Schiller Park, IL 60176 Phone: 888-473-7597 Website: perkysnaturalfoods.com Products: A variety of ready-to-eat breakfast cereals are enriched with thiamin, riboflavin, niacin, folate, iron, vitamin B6, magnesium, and calcium. Breakfast Cereals: Perky O's original, frosted, and apple cinnamon

Why Gluten Free

Why Gluten Free

What Is The Gluten Free Diet And What You Need To Know Before You Try It. You may have heard the term gluten free, and you may even have a general idea as to what it means to eat a gluten free diet. Most people believe this type of diet is a curse for those who simply cannot tolerate the protein known as gluten, as they will never be able to eat any food that contains wheat, rye, barley, malts, or triticale.

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