Sources of further information and advice

High pressure research has been concentrated in Japan, Europe and the United States. Lists of academic and non-academic research centres actively involved in high pressure research in the field of bioscience, food science and chemistry are tentatively summarised in Appendices 21.1 and 21.2; they are based on their participation in European and/or Japanese High Pressure Research conferences and Annual IFT meetings in the period 1991-2001. Further information on annual meetings of high pressure research in Japan, Europe and the United States can be obtained from professional organisations such as the European High Pressure Research Group (, the Institute of Food Technologists (IFT) Non Thermal Division (, the UK High pressure club for food processing ( and the Japanese Research Group of High Pressure. Information about general aspects of high pressure processing can be found at the Ohio State University website ( and FLOW website (http://www.

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