Sources of further information and advice

Specific information can be found in the cited references provided in section 19.9. The following research institutes have major research programs on ohmic heating:

  • 1) Department of Food, Agricultural, and Biological Engineering, The Ohio State University, expertise: ohmic heating in general, and mathematical modeling, contact: Professor S.K. Sastry
  • 2) Department of Chemical Engineering, University of Birmingham, Birmingham, UK, expertise: general and mathematical modeling, contact: Professor P. Fryer
  • 3) US Army Soldier Command, Natick RD&E Center, expertise: general and temperature mapping, contact: Dr. Irwin Taub, Dr. Christopher Doona
  • 4) Department of Biosystems and Agricultural Engineering and Department of Food Science and Nutrition, University of Minnesota, expertise: MRI temperature mapping and mathematical modeling, contact: Professor R. Ruan
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